Pastry shop
MOROCCAN PASTRY
MOROCCO, COUNTRY OF ALL TREASURES
With its original approach to the profession of pastry chef, Rahal Maître Traiteur revolutionizes the best-established Moroccan traditions with creations with authentic flavors of local products.
From orange blossom to pure honey, Rahal Maître Traiteur creations result in refined works of gazelle horns, Mhenchas, Chebbakias, Fekkas or even Ghribas with almonds, walnuts or sesame.
INTERNATIONAL PASTRY
THE TEMPLE OF SWEET PLEASURES
Rahal Maître Traiteur continually explores new territories of delicate flavors and culinary designs, which grants him the title of avant-garde pastry creator.
From the simplest petit four to the most creative macaroon, Rahal Maître Traiteur designs for your ceremonies a mix of colors, shapes and textures that will adorn your buffets with taste and refinement.
ASSEMBLED PARTS
A UNIQUE MOMENT
Rahal Maître Traiteur offers you a multitude of astonishing set piece architectures that will make your guests’ mouths water. A team of professional pastry chefs continually creates original ideas for you to finish your ceremony in style.
From crystal pyramids to chocolate waterfalls, Rahal Maître Traiteur will satisfy your wildest desires.
